Family & Consumer Science

The Family & Consumer Science Program at Stanwood High School focuses on Culinary Arts. This program of study provides hands-on training through individual and group lab activities in food preparation techniques, kitchen safety, equipment use, nutrition, menu planning, catering, food garnishing, business operations, and leadership development. Students will have opportunities to explore and prepare for careers in the restaurant and hospitality industry, as well as participate in catering projects, specialized field trips to culinary institutions, and local culinary competitions.

PATHWAY
COURSES

Grade

Length

Equivalency/
Requirement Met

College
Credit

Industry
Cert.

Home Ec
*Offered at Port Susan
Middle School

7-8

1 Semester

Family & Consumer Science
*Offered at Stanwood
Middle School

7-8

1 Semester

CULINARY ARTS PATHWAY SEQUENCE

Intro to Culinary Arts

9-12

1 Year

Yes

Advanced Culinary Arts

10-12

1 Year

Yes

Culinary Arts 3

11-12

1 Year

3rd Year Science

Yes

AMERICAN SIGN LANGUAGE PATHWAY SEQUENCE

American Sign
Language 1

9-12

1-Year

World Language

American Sign
Language 2

10-12

1-Year

World Language

American Sign
Language 3

11-12

1-Year

World Language