Family & Consumer Science

The Family & Consumer Science Program at Stanwood High School focuses on Culinary Arts.  This program of study provides hands-on training through individual and group lab activities in food preparation techniques, kitchen safety, equipment use, nutrition, menu planning, catering, food garnishing, business operations, and leadership development. Students will have opportunities to explore and prepare for careers in the restaurant and hospitality industry, as well as participate in catering projects, specialized field trips to culinary institutions, and local culinary competitions. 


PATHWAY COURSES

Grade

Length

Equivalency/

Requirement Met

College Credit

Industry

Cert.

Home Ec

*Offered at Port Susan Middle School

7-8

1 Semester

 

 

 

Family & Consumer Science

*Offered at Stanwood Middle School

7-8

1 Semester

 

 

 

 

 

 

 

 

 

CULINARY ARTS PATHWAY SEQUENCE

Intro to Culinary Arts

9-12

1 Year

 

 

Yes

Advanced Culinary Arts

10-12

1 Year

 

 

Yes

Culinary Arts 3

11-12

1 Year

3rd Year Science

 

Yes

 

 

 

 

 

 

AMERICAN SIGN LANGUAGE PATHWAY SEQUENCE

American Sign Language 1

9-12

1-Year

World Language

 

 

American Sign Language 2

10-12

1-Year

World Language

 

 

American Sign Language 3

11-12

1-Year

World Language