Culinary Arts/ Family & Consumer Science

The Family & Consumer Science Program at Stanwood High School focuses on Culinary Arts.  This program of study provides hands-on training through individual and group lab activities in food preparation techniques, kitchen safety, equipment use, nutrition, menu planning, catering, food garnishing, business operations, and leadership development. Students will have opportunities to explore and prepare for careers in the restaurant and hospitality industry, as well as participate in catering projects, specialized field trips to culinary institutions, and local culinary competitions. 


Culinary Arts

Learn to cook and prepare meals for yourself and others. Prepare for a career in the food service or hospitality industry.